Sous Chef

Sous Chef

£18 per hour | Luxury Nursing Home

This isn't your average catering role. Our client is a luxury nursing home where the dining experience is taken seriously - fresh, nutritious, beautifully presented meals are considered an essential part of resident wellbeing. This is a setting where culinary skill is genuinely valued and where a talented Sous Chef can take real pride in the food they create every day.

They are now looking for an experienced and passionate Sous Chef to join their kitchen team and help deliver a premium dining experience for their residents.

What's on Offer

£18 Per hour

Paid breaks

Enhanced rates for bank holidays

Annual leave increasing with service

Company pension scheme

Paid DBS check

Benefits & rewards portal

Work within a luxury nursing home setting

Key Responsibilities

Supporting the Head Chef in delivering a high-quality, premium dining experience for residents

Preparing and presenting fresh, nutritious meals that meet the individual dietary, allergy, and hydration needs of residents

Ensuring strict allergen management and compliance with food safety and hygiene regulations

Adapting menus and meals to accommodate a range of nutritional and texture-modified requirements

Maintaining excellent standards of kitchen cleanliness, organisation, and stock management

Stepping up in the Head Chef's absence to lead the kitchen team confidently

All appointments are subject to an enhanced DBS check and satisfactory references.

Reference

WILL250034/AZ