AR FOODS LTD
Specialist Chef (South Indian)
RG1 3BJ
Key information
- Pay
- £30,000 to £40,000 a year
- Hours
- Full-time
- Contract
- Permanent
- Workplace arrangement
- On-site
- Posted date
- 2 Oct 2026
- Closing date
- 24 Oct 2026
About this role
Position
Specialist Chef (South Indian)
Accountable to the Director
Job descriptions-
Prepare and bake traditional South Indian style bread and pancake items such as Malabar Porotta, varieties Dosas and Idilys, Appam, Puttu, Idiappam, Chapathis, Poori, etc. Manage inventory relating to bread and pancake items and place orders with suppliers. Assist the main Chef when needed. Maintain high standards of Customer service. Strictly follow health safety and hygiene regulations. Attend related training and workshops and obtain accreditation.
To perform other related duties as required.
Language requirement
English and South Indian speaker preferable.
Salary offered: £30,000 to £40,000 depending on the level of experience.