Fishmonger

We are looking for a Fishmonger with a Passion for seafood. Post code area RM12

The position involves serving customers with fishmonger skills such as cutting and preparing fish as customers requirement for our Fish counter under the guidance of our Head manager.

What you will do

Maintain a sparkling clean and safe environment: This means keeping tools, equipment's, work areas sanitized, and ensuring signage is clear and up to date.

Recording daily temperature of freezers, chillers, fridges and maintain fish prep areas clean and organized, ensuring optimal storage for delicious seafood.

The job requires standing for extended periods and carrying some heavy boxes time to time.

You'll handle a variety of tasks to get our seafood ready for our customers including descaling, gutting, filleting, trimming, packing or wrapping with standard or custom requirement by our customers.

Display a fish selection on our fish and delicatessen counters ready for sale.

Follow food hygiene and health regulations is essential. Training will be provided (if required)

Daily check stock and freshness, also informed stock levels.

Daily shift begins 4

15am

What we're looking for

Minimum of 2 years proven experience working as fishmonger.

Passionate about fish and seafood.

The Ability to work effectively as part of a team is a must.

Excellent time management skills are crucial for handling various tasks and maintaining a fast-paced work environment.

Must be able to communicate in English.

Must be a quick learner and able to adapt to new skills requirements.

The perks

Full -time position

Employee discount

Free parking

Work location

In-person

Salary Range £30,000 to £36,000 per year (negotiate according of skills levels)

Our Fish Store and Delicatessen based at Hornchurch, Essex – Post code area RM12. (Elm Park Station - District line - Green Line)

Free covid test is made frequently to make sure staff is covid free. Also disinfecting area is made daily.