Hospitality & Catering Solutions • W6 7AA
About this role
Job Title
Junior Sous Chef
Our client operates a charming café/restaurant located in Hammersmith. This café offers fresh, seasonal, and sophisticated dishes for breakfast, brunch, and lunch, in addition to private dining on three evenings each week. With a seating capacity of up to 15 guests at a time, the emphasis is on quality over quantity.
Junior Sous Chef benefits
- 48 hours per week, 7-day operation.
- A competitive salary of £40,000.
- Overtime paid per hour.
- Generous pension schemes.
- Meals provided whilst on duty.
- A great family feel amongst the owners and staff.
Junior Sous Chef Requirements
- A reliable Junior Sous chef who is capable and confident to run the operation in the head chefs absence.
- All applicants must have a stable employment history.
- A chef who is able to offer creative input on all menus.
- The successful Sous Chef needs to excel as a team player and be capable of working within a small team dynamic.