Chef de Partie

CHEF DE PARTIE

Houston & Hawkes | London | £37,000 per annum | Monday to Friday

Exceptional food, refined hospitality and the opportunity to join a talented, supportive kitchen team at one of our premium London client sites.

Houston & Hawkes is looking for a talented Chef de Partie to join a high-quality London operation where fine dining sits at the heart of the food offer, alongside a fresh and carefully considered retail service. This is a fantastic opportunity for a chef who is serious about food, takes pride in beautiful presentation and wants to continue developing within an experienced team.

You’ll work closely with a highly talented Head Chef and a supportive wider team, using excellent ingredients to deliver refined hospitality, elegant fine dining lunches and a strong daily retail offer. With high food standards, a supportive Operations Manager and a team that genuinely works well together, this is a brilliant environment for a skilled CDP who wants to learn, contribute and progress.

THE ROLE

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Prepare and deliver exceptional food across fine dining hospitality and premium retail service

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Take ownership of your section, ensuring preparation and service are organised and consistently delivered to a high standard

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Work with fresh, high-quality ingredients to produce beautifully presented dishes

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Support refined fine dining lunches, hospitality menus and bespoke events

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Contribute to a fresh, creative and high-quality daily retail food offer

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Work closely with the Head Chef, learning from their experience while bringing your own ideas and creativity

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Maintain excellent flavour, consistency and presentation throughout every service

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Support junior chefs and contribute positively to a close-knit kitchen team

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Assist with stock rotation, portion control and waste management

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Work collaboratively with front of house to deliver polished and seamless hospitality

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Maintain excellent food safety, allergen, hygiene and health and safety standards

WHAT YOU’LL BRING

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Strong experience as a Chef de Partie within a high-quality kitchen

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A strong fine dining background or genuine experience producing food to a refined standard

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Experience within premium contract catering, a five-star hotel, Michelin-level restaurant or another high-quality food environment would be highly desirable

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An understanding of both fine dining hospitality and retail food

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Excellent culinary skills and a genuine passion for fresh, beautifully prepared food

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Strong attention to detail, flavour and presentation

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The confidence to take ownership of your section and maintain standards during busy service

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A desire to keep learning and developing alongside experienced chefs

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A calm, organised and professional approach

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A positive attitude and strong team mentality

WHY JOIN HOUSTON & HAWKES?

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£37,000 per annum

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Monday to Friday

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A premium London client site with a strong fine dining focus

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The opportunity to work alongside a highly talented Head Chef

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A genuinely supportive kitchen team and Operations Manager

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Exposure to refined fine dining hospitality and high-quality retail food

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Birthday off every year

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Enhanced maternity, paternity and adoption leave

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Free meals on duty

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Contributory pension scheme

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Life assurance

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Employee Assistance Programme

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CODE Hospitality membership

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Foodie Socials bringing our chefs together to explore new flavours, techniques and ideas

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Ongoing learning, development and genuine career progression

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Summer Awards Party celebrating our people and achievements

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An unforgettable Christmas Party at one of London’s outstanding venues

ABOUT HOUSTON & HAWKES

Houston & Hawkes is an award-winning independent caterer creating vibrant, creative and exceptional food and hospitality experiences across some of the UK’s most prestigious client sites.

We’re a Certified B Corp, recipient of the King’s Award for Enterprise in Sustainable Development 2026 and proud to be ranked No. 14 in The Caterer’s Best Places to Work in Hospitality.

If you are a talented Chef de Partie who loves refined food, wants to work with a brilliant team and is ready to continue developing your craft, we would love to hear from you.