Surgical and Critical Care Team Lead Dietitian

To provide timely dietetic care to patients, working effectively as part of the Acute Dietetic Team. To provide cover to other areas in times of absence or clinical need. To provide a 7 day and extended hours working pattern. To educate members of the Medical team, Nursing staff, Student Nurses and other health care professionals as relevant to role. Supervise more junior dietetic team members, aiding rotations and supporting their development. Lead a team of dietitians, consisting of band 6 / band 5 dietitians and dietetic assistants. You may also be involved in dietetic apprenticeship training. Supervise students and dietetic apprentice during placements. Support/lead Dietetic Assistants. Produce and deliver educational material and dietetic resources to the team and wider MDT.