Part Time Junior Chef de Partie

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As a Junior Chef de Partie at Pesto Dicconson Arms , you will have a

passion for serving great food, training great people and leaving a smile on

our guests faces. You’ll run a section, ensuring your team are working

together as one. Does this sound like

you?

Join us at Pesto, where authentic Italian piattini, small plates perfect for sharing, brings a relaxed taste of little Italy to every visit. From romantic date nights to special family gatherings, you’ll help guests enjoy great food and warm hospitality, one delicious plate at a time.

WHAT’S IN IT

FOR ME?

• Flexible shifts to work around your lifestyle!
• A

massive 33% discount across all our brands. Whether its date night at

Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.

• 20%

discount off all of our brands for friends and family.

• Wagestream

– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

• Opportunities

to grow with paid for qualifications.

• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will

receive a pension; 28 days paid holiday; high-street shopping discounts; and we

even give you free shares! There's also a free employee helpline- to support

you with whatever life throws at you.

WHAT

WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top

quality standards on every shift.

• Run your own section as a kitchen team leader and

develop management and leadership skills.

• Support with stock control and ordering so you’re

set up for success.

At M&B, we want people to be supported, valued,

able to be themselves and work in a great team. Join us and help us make

every guest feel truly welcome.