Specialist Dietitian (Critical Care and HPB)

For full details refer to Job Description and Person Spec attached.

Job Summary

To work with other health care professionals as part of a multidisciplinary team providing a high quality dietetic service to inpatients and outpatients of your clinical specialism. The role also involves education of staff and patients. To provide factually accurate, unbiased evidence-based nutritional advice appropriate to the needs of the individual. Advice will be provided using a patient centred approach in the context of multi-disciplinary/multi-agency delivery plans. Operational responsibilities include monitoring referrals and activity, prioritising caseload as necessary, evaluating activity, responding to service demands The Dietitian will work with the team contributing to service improvement, training, development of protocols, policies, resources, standards and audit.